Candied Xmas Style Spit Roast Buffet
Perfect for xmas in July

From $18.95 per Adult for 40+ guests / $22.50pp including Desserts (Min 35 guests)
 
Main Course: (Choose 2 Roasted Meats)
Crispy Pork Belly Marinated

Seasoned PRIME BEEF 
Crackling PORK
Golden CHICKEN 
Seasoned LAMB
Lamb chops, Pork Chops
Gourmet Sausages
Cold Ham carve from the bone w cranberry sauce $1.00pp extra
Vegetarian Option:
Vegetarian Quiche Serves 6 add $22.50
(OR INSTEAD OF A MEAT CHOICE)
 Included:
• Hot gravy and sauces to suit each roast
• Baked potatoes with sour cream
• Basket of fresh French baguette bread w butter
WITH choice of three (3) Salad or Vegetable combination
  Cold Salads: all with in-house dressings
• Creamy spiral pasta
• Potato & egg
• Fresh tossed leafy green garden salad
• Pineapple, coconut & red grape salad
• Tasty coleslaw w zesty homemade dressing
• Beetroot & onion
• Tomato, Basil & onion
    Hot Vegetables:
• Peas & corn
• Grilled Onions
• Pumpkin
• Flower Honey carrots
• Buttered Green Beans
• Buttered Green Peas
• Hints of the Middle East Flavors Rice(cumin, turmeric)

PLUS We supply…Very hard, quality, disposable plastic plates with stainless steel cutlery.(no extra charge)
• Serviettes & tablecloth for the buffet table (white)& decorations to suit each occasion. 
• Professional staff will arrive 3 hrs prior to serving, to cook, carve and serve buffet style, then clear away.

Desserts: (Your choice of 3) $4.00 per person
• Pavlova w Cream & Compote of Fruits
• Chocolate Bavarian Mousse Slice 
• Apple Crumble w Custard
• Lemon Tartlets w Cream & Lime Zest
•  Forest Berry Cheesecake
•  Mango Cheesecake 

ADD extras if desired (not included in price above)
Anti-pasto entrée platters and cheeses - cold selection  Add $4.00 per person
• Chunky Dips w Marinated Turkish Bread Fingers
• Julienne Vegetables, Marinated cocktail size vegetables
• Blue Brie, Tasty Cheeses w Baked Crisps
• Cold sliced meats, Salami Hot/Mild, Gourmet Sausage pieces
• Olives, Sundried Tomatoes, Marinated Danish Fetta
Pre-dinner entrée - hot selection  Add $4.90 per person
• Golden Spring Rolls
• Nori, Vegetable & Black bean Springrolls
• Beef Samoosas
• Spicy Hot Banditos w Sour Cream  
• Thai Vegetable Purses
• All are served by platter w accompanying dipping sauces

Breakdown of costs:
• All for $ 18.95 per adult, Main Course only…for 40+ guests / Main Course & Desserts $22.50pp min 32+ guests
•• For smaller numbers minimum function charge is $758.00   For dining children 4 – 10 yrs $11.50   Under 4 yrs free
• For 60 guests or more, extra staff members are required, staff: $130.00 prep/wait for all functions no exceptions. 2 x staff for 90-100 guests
• Deposit of $600 required to book - balance to be paid 1 week prior to the function 

extras:     Crockery plate Hire, for the main course… ADD $1.20 per guest

We require three 3 x 8ft trestle tables or equal under a covered well lit area to prepare and serve buffet.
Let us make your function a success!! Phone us: (07)5478-0271

 

GUESTS OF PARROTS OF PARADISE

• SLOW ROASTED  BEEF 
• OR
• CRACKLING ROAST PORK
• ROASTED JACKET POTATOES with sour cream
• GREEN GARDEN SALAD
• CREAMY PASTA SALAD
• GRAVY with meat juices
• Condiments & Sauces, Dressings
• BASKET OF sliced CONTINENTAL BREADS

SPIT ROAST BUFFET LUNCH MENU
WITH HOT VEGETABLES  $15.00 PER HEAD
SELECT BOTH MEATS FOR $16.50 per head

• SLOW ROASTED BEEF

  OR

  CRACKLING ROAST PORK

  ROASTED JACKET POTATOES with Sour Cream

  ROAST PUMPKIN

  GREEN BEANS or PEAS

  GRAVY with meat juices

  Condiments & sauces

  Basket of sliced Continental Breads

DESSERT MENU $5.00 PER HEAD

•  LEMON TARTS with lime zest & cream
•  LEMON MERINGUE PIE
•  PAVLOVA with cream & fruit garnish
•  APPLE CRUMBLE with Custard
•  CHOCOLATE BAVRIAN MOUSSE SLICE
•  FORESTBERRY CHEESECAKE SLICE
•  MANGO CHEESECAKE SLICE

   

For groups of 40 choose 2 selections
For groups of 50-60 upwards choose 3 selections
Served plated buffet style